Custom Processing

B & E Meats and Seafood
Custom processing

Please note, all game must be skinned and clean before we can accept it.  Finished products can vary relative to the custom product received.


GAME PROCESSING
  • Cut and wrap ($99.00 minimum)                                         $0.99 per lb.
  • Grind and wrap ($25.00 minimum)                                      $0.99 per lb.
  • Grind only ($25.00 minimum)                                               $0.89 per lb.
    • Add pork                                                                      $2.99 per lb.
    • Add Beef suet                                                              $2.49 per lb.
    • Add Beef trim                                                               $3.99 per lb.
    • Seasoning                                                                    $0.30 per lb.

  • Jerky (Raw wight - 10 lb. minimum)                                     $5.99 per lb.
    • 20 pounds or more                                                     $4.99 per lb.
    • Vacuum pack                                                                $1.00 each

  • Sausages (10 lb. minimum - price per lb. is finished weight.)
    • Smoked Pepperstick                                                  $5.99 per lb.
    • Smoked Pepperstick Jalapeno Cheddar                   $5.99 per lb.
    • Smoked Jalapeno Cheddar Sausage                        $4.99 per lb.
    • Summer Sausage                                                      $4.99 per lb.
    • Smoked Polish Sausage                                           $4.99 per lb.
    • Fresh Italian Links                                                      $3.99 per lb.
    • Fresh Garlic Sausage                                                $3.99 per lb.
SALMON PROCESSING (Based on raw weight received)
  • Fresh filleting  ($10.00 min.)                                                  $1.00 per lb.
  • Smoked Salmon ($25.00 min.)                                              $3.00 per lb.
  • Season (garlic or lemon pepper)                                           $5.00
  • Vacuum pack                                                                           $1.00 each                                                                 



Print