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Try The Best Corned Beef This Side of Ireland
March 02, 2018


A recipe 60 years in the making!
"After cooking your corned beef all day, your home will smell so good. Don't eat it quickly, instead take time to sit down and enjoy the dish together with your family and friends. You'll be glad you did!" - Jeff Green
B&E's Famous
Corned Beef
This year we've made over 3,000 pounds of Corned Beef. Our curing process is unique.  Instead of placing the spices on top of the meat, we take the time to infuse the special spices that include -- pepper, brown sugar, garlic, bay leaves, all spice and more -- right into the meat.

Corned Beef or Corned Pork just $6.99/lb, you decide.
 
How to Cook Corned Beef and Cabbage
Click the video to learn how to cook the "Best Corned Beef This side of Ireland!"
 
We wish you a very Happy St. Patrick's Day!
 
Saturday, March 17, 2018

Come see us at the Poverty Bay Wine Festival.  We'll be serving up B & E Munchie Mix and everyone's favorite - Smoked Salmon Candy! This Friday 5 - 10 PM and Saturday noon - 8 PM. 

Learn more and get tickets here!

Enjoy Local Lens Producers, Kelly Hanson & Andrew Smith featuring 
B & E Meats and Seafood's very own Dena Green and Gordy Maggs.
Voted "Best Butcher"
in KING 5 Evening Magazine Best of Western Washington Contest! 



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B&E Meats and Seafood Locations
Des Moines: 206-878-3700 | Newcastle: 425-653-0700
Burien: 206-243-1900 |Queen Anne: 206-284-3885
B&E Meats and Seafood, 22501 Marine View Dr. S., Suite A, Des Moines, WA 98198


A recipe 60 years in the making!
"After cooking your corned beef all day, your home will smell so good. Don't eat it quickly, instead take time to sit down and enjoy the dish together with your family and friends. You'll be glad you did!" - Jeff Green
B&E's Famous
Corned Beef
This year we've made over 3,000 pounds of Corned Beef. Our curing process is unique.  Instead of placing the spices on top of the meat, we take the time to infuse the special spices that include -- pepper, brown sugar, garlic, bay leaves, all spice and more -- right into the meat.

Corned Beef or Corned Pork just $6.99/lb, you decide.
 
How to Cook Corned Beef and Cabbage
Click the video to learn how to cook the "Best Corned Beef This side of Ireland!"
 
We wish you a very Happy St. Patrick's Day!
 
Saturday, March 17, 2018

Come see us at the Poverty Bay Wine Festival.  We'll be serving up B & E Munchie Mix and everyone's favorite - Smoked Salmon Candy! This Friday 5 - 10 PM and Saturday noon - 8 PM. 

Learn more and get tickets here!

Enjoy Local Lens Producers, Kelly Hanson & Andrew Smith featuring 
B & E Meats and Seafood's very own Dena Green and Gordy Maggs.
Voted "Best Butcher"
in KING 5 Evening Magazine Best of Western Washington Contest!